We’re psyched to be featured in this month’s Peak Region Cyclist! Some highlights:
Brian left out the artificial colors, sweeteners, and flavors. They’re also allergen-free. Zero soy, dairy, wheat, and pollens in these moist and chewy little squares—a real departrue from what’s usually found on the shelves of a bike shop.
Of course we know all that good stuff. But it’s a good read on how our product came to be, how we used Katie Compton as a guinea pig, and why we can’t wait to get these babies on the shelves this summer!